ON THE MENU

At The Pharmacy the menu is written daily based on the harvest from our two working farms. Cooking with a focus on seasonal produce, simplicity and care we welcome guests year-round for coffee, lunch and dinner.

Our cooking celebrates Somerset produce whilst taking inspiration from peasant kitchens in rural France and Italy.

A Recent Menu — 27.5.26

Tokyo Turnips and Strawberries fresh from our farm

Gnocchi and Fettuccine made in house - every day

Sourdough and Charcuterie made in Westcombe, up the road

ON THE MENU

At The Pharmacy the menu is written daily based on the harvest from our two working farms. Cooking with a focus on seasonal produce, simplicity and care we welcome guests year-round for coffee, lunch and dinner.

Our cooking celebrates Somerset produce whilst taking inspiration from peasant kitchens in rural France and Italy.

A Recent Menu — 27.5.26

Tokyo Turnips and Strawberries fresh from our farm

Gnocchi and Fettuccine made in house - every day

Sourdough and Charcuterie made in Westcombe, up the road